special menus
Back to School | $65
a la carte pricing available
First Period
lunchable | 12
flatbread, house made pomodoro, mozzarella pearls, crispy salami, pepperoni, caramelized onion
Second Period
fruit cup salad | 18
heirloom tomato, local peaches, watermelon, jumbo lump crab, puffed rice,lime vinaigrette
Third Period
chicken croquette | 27
truffle honey mustard aioli, crispy parmesan polenta fries
Fourth Period
wagyu salisbury steak | 29
mushroom shallot gravy, potato puree, crispy onion
Fifth Period
birthday cake blondie | 13
buttercream, sprinkles
Juniper's Greatest Hits
Juniper celebrates culinary creativity, seasonality, and freshness. Each quarter we release a new collection of
dishes, which complement each season perfectly. These are the dishes we always keep around
First
chive crème fraîche
sweet carrot soup
Second
stacked caesar salad
crisp romaine hearts, classic caesar dressing, crouton gremolata, grated parmesan
Third
spring pesto risotto
lemon cream sauce, crispy fried burrata cheese, diced sundried tomatoes
Fourth
signature beef stroganoff
tenderloin filet, pappardelle pasta, mushroom cream demi
Fifth
justin’s favorite chocolate pie
oreo crust, dark chocolate mousse, chocolate streusel, chocolate ganache, chocolate whipped cream
PAC Show Nights Menu
$60 per person | $75 with wine pairings
First
sweet carrot soup
chive crème fraîche
or
stacked caesar salad
crisp romaine hearts, classic caesar dressing, crouton gremolata, grated parmesan
Alexander Valley Vineyards Chardonnay
Second
signature beef stroganoff
6 oz. tenderloin filet mignon, mushroom cream demi sauce, pappardelle pasta
or
crispy house-made falafel
sesame carrot purée, pickled tomatoes & cucumbers, basmati rice, cilantro & parsley salad
or
herb crusted scottish salmon
panko crumb, citrus herb crème, asparagus, roasted heirloom tomatoes
Foris Vineyards-Pinot Noir
Third
vanilla cheesecake
graham cracker crust, chefs choice accompaniments
or
justin’s favorite chocolate pie
oreo crust, dark chocolate mousse, chocolate streusel, chocolate ganache, chocolate whipped cream
Chateau Romie-Lacoste - Sémillon